Slow Cooker Winter Sangria

Alcoholic winter drink you can keep warm in your slow cooker.

Slow Cooker Winter Sangria Ingredients

• gallon apple cider

• 1 (750 milliliter) bottle brandy

• 1 (750 milliliter) bottle moscato

• 1 (750 milliliter) bottle pear wine

• 1 apple, cut into small cubes

• 1 orange, unpeeled and cubed

• 1 pear, cut into small cubes

• cup cranberries, or to taste

• 6 cinnamon sticks

• 8 whole cloves

How to Make Slow Cooker Winter Sangria

1. Pour apple cider, brandy, moscato, and pear wine into a slow cooker. Add apple, orange, pear, and cranberries. Stir in cinnamon sticks and cloves. Set on High until heated through. Switch to Warm setting.

Slow Cooker Winter Sangria Nutritions

• Calories: 307.4 calories

• Carbohydrate: 31 g

• Cholesterol:

• Fat: 0.1 g

• Fiber: 1.4 g

• Protein: 0.4 g

• SaturatedFat:

• ServingSize:

• Sodium: 25 mg

• Sugar: 22.5 g

• TransFat:

• UnsaturatedFat: